Tofutti Imitation Cream Cheese is a tofu based replacement to cream cheese. Vegan! It’s low in calorie, but acts very much like real cream cheese and tastes about the same (if not better).
I use it as my preferred cream cheese replacement and I love it. The Tofutti Cream Cheese spreads very well on a toasted bagel. And if you don’t have bagels frequently, don’t fear: it has a very long life in the fridge.
I don’t really have much to add here: this Tofutti Cream Cheese is a great vegan cream cheese option. Spreads well, tastes good, lasts a long time in the fridge, low in calories… hits all the boxes. Recommended it 100% since I use it all the time personally. If you want a vegan cream cheese, this is fantastic…and if you want a low-cal cream cheese, also fantastic. I don’t see why you would use the ‘real’ version when this exists. It’s great.
As an aside, the branding is also retro-quirky so I have to give that a shoutout….not that it impacts anything else, but it’s another plus for Tofutti!